CTi Thermo Tanks

The CTi Thermo tanks represent automatic solutions for thawing, chilling, and bleeding of Seafood or meat products. The Thermo tanks offer a myriad of benefits to the Seafood processing industry, ranging from product quality assurance, hygienic/easy clean design, robust construction, and compliance with regulatory standards.

With their innovative design and advanced capabilities, these tanks are indispensable tools for food manufacturers seeking to optimize their production processes and deliver high-quality products to consumers.

Increased Quality of the raw material
Our Thermo tanks offer precise temperature control. Its reliable performance, achieved through few moving parts, slow speed, and robust design, enhances throughput while maintaining the highest standards of fish quality.

Efficient Cooling/Thawing Process
The fully automated CTi Thermo tanks operate with minimal pressure, thereby minimizing structural cell damage to the fish muscle during the thawing process. With an emphasis on gentle handling, the tank ensures that the integrity of the fish is preserved, resulting in superior product quality. In addition, labor costs is saved with the use of a simple machine operator.

Hygienic and Sanitary Design
CTi Thermo tanks are constructed from AISI304 or AISI316 materials and feature smooth surfaces with minimal crevices, facilitating thorough cleaning and sanitization. This design helps prevent bacterial growth and contamination, ensuring the highest hygiene standards for the food industry.

Optimized Space Utilization
We help our Clients by making custom-designed Thermo tanks specifically designed to customer needs in combination with available production space. This allows food manufacturers to optimize their layout, increase throughput, and enhance overall operational efficiency.More than that that we also think about transportation. Our CTi Thermo tanks can easily be transported by container to any part of the world.

Key features:

  • Precise temperature control
  • FIFO Gentle product handling & quality assurance
  • Minimum maintenance and operating costs
  • Hygienic and sanitary design
  • Robust Long-lasting equipment